Kirsten Aisbett, 30, used to gorge on KFC for lunch and frozen chips, chicken Kievs and lasagne for dinner.
She reached 95 kilos and even struggled to find a fitting wedding gown. Her husband had enough of her lifestyle after two years of married life and left her, and that was the tipping point.
The weight began to slide off when her friend ran an all-girl bootcamp which she attended three to four times a week. She started working with a personal trainer and within three years she managed to lose 40 kilos and become a bikini model.
Ha! First thing I thought of myself when I saw her mug.